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SALE of a FRESH PASTA WORKSHOP (C-8445) company based in BARCELONA.
This company was born from experience, research, and a passion for gluten-free cuisine. They offer a variety of high-quality pastas, pizzas, and desserts suitable for celiacs. Their pasta recipe follows the traditions of Italian pasta makers, incorporating the rediscovery of gluten-free grains to achieve an elastic dough with an exquisite, 100% natural flavor. They offer a wide variety of pastas (tortellini, black tagliatelle, panciotti, cannelloni, lasagna, etc.). Their pizzas are handmade daily and packaged in a modified atmosphere for long-lasting preservation. They can also offer pizzas with lactose-free mozzarella upon request.
Among the desserts they offer, Tiramisu stands out, but they can also offer lactose-free cakes upon request.
Currently, it is a well-established business, but its national and international expansion may be feasible.
It has a rented premises of approximately two hundred square meters, with a monthly rent of one thousand four hundred and twenty euros. The premises are divided into three areas: shop, office, and workshop.
Target Selling Price: €210,000
Personal data
- MBI candidate
- Strategic acquisition